Saturday was the day we had a chilli cook-off. In spite of the fact our recipe was advertised as "World Class" and a multi contest winner, it didn't place in the top three....not to worry, there is now enough to last rest of the trip, just think of the money we'll save. There is always something related to food going on here. Yesterday was a lunch at Santa Fe, a local eatery. Today is a get together for those that have birthdays and anniversaries in January, tomorrow is the potluck breakfast. I think we'll have to upgrade to a one ton truck before we get home